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Applesauce Recipe | Homemade Applesauce

Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Servings: 2 servings

Kitchen Tools:
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One of my awesome Youtube viewers suggested I make an applesauce recipe video. I looked for almost an hour for who suggested that, but for some reason I can’t find the comment. But here’s a shout out to you anyway… “Great Idea, I hope you like the video and applesauce recipe!”

Apples are a great source of fiber and vitamin C. I’ll be adding cinnamon to this recipe. I love cinnamon provides vitamin A, calcium, fiber, magnesium, phosphorus, potassium, and manganese. If you’re interested in reading more about Cinnamon & Nutmeg I have a whole article dedicated to those spices.

Ingredients:

Unsweetened

  • 3 Apples (choose any flavor you’d like. Green will make it tart, red or yellow will be sweet)
  • 1/2 cup Water
  • 1/2 tsp Cinnamon (optional)
Sweetened
  • 4 apples – peeled, cored and chopped
  • 3/4 cup water
  • 1/8 to 1/4 cup Sugar (depends how sweet you want it)
  • 1/2 teaspoon ground cinnamon

Directions:

  1. Decore the apples. Peel or leave peel on. Slice up into chunks.
  2. Place all apples, cinnamon, water, sugar (optional) in a medium sized pot, put heat on medium.
  3. Let it cook covered for 15 minutes.
  4. Remove from heat. Let it cool for 5-10 minutes.
  5. Transfer mix to a blender and blend until desired consistency.

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